DETAILS REGARDING ADVERTISING AND SPONSORSHIP OPPORTUNITIES ARE FORTHCOMING
MLA Code of Conduct
All exhibitors are expected to follow MLA’s Code of Conduct.
Exhibitor Rates and Registration
| Type | Rate |
|---|---|
| Exhibit table - Regular | $650 |
| Exhibit table - Corporate patron | $520 |
| Exhibit table - Corporate sponsor | $585 |
Register online and pay by credit card (VISA, MasterCard, or AmEx) or use Bill Me to print your registration form and send it to the MLA Business Office with your check. (You can also log into the site later to pay any outstanding balances with a credit card.)
If you have questions about online transactions, please contact the MLA Business Office:
E-mail: mla@areditions.com
Phone: (608) 836-5825
8401 Greenway Blvd, Suite 100
Middleton, WI 53562
Registration Instructions for Non-Members
To begin : If you do not have it already, you will need a MLA website account to register for the conference. NO fee is required to join MLA as a Non-member. To create an account:
- Go to Join MLA & IAML
- Select “Join MLA Now”
- Select “Non-member” and press the “Continue” button
- Create a Username and fill out your name
- Fill out the required information fields and select “Submit”
- Scroll through the Membership Dues area (check the required boxes) and click “Submit Securely”
- Joining MLA as a Non-member requires approval. Once you have been approved, you can proceed.
- If your account is expired, email mla@areditions.com to request a reset. MLA will respond to your request within about 24 hours, and no fee will be charged. (The MLA Business Office is open Monday through Friday.)
Contact Information
- MLA Convention Manager, Z. Sylvia Yang: cm@musiclibraryassoc.org
- MLA Assistant Convention Manager, Morgan Davis: cm@musiclibraryassoc.org
- MLA Ad Manager, Marci Cohen (for program and conference website ads): advertising.manager@musiclibraryassoc.org
- MLA Development Officer, Susannah Cleveland (for sponsorship opportunities): susannah.cleveland@unt.edu
This page will continue to be updated as information becomes available.
